| Nutrition Facts | |
| Serving Size 1.6 oz. sauce/ 1 cup prepared dish Servings Per Container 3 | |
| Amount per serving | |
| Calories 80 Calories from Fat 50 | |
| %Daily Value* | |
| Total Fat 6g. | 9% |
| Saturated Fat 1g. | 4% |
| Cholesteol 0mg. | 0% |
| Sodium 600mg. | 25% |
| Total Carbbohydrate 6g. | 2% |
| Dietary Fiber 0g. | 1% |
| Sugars 0g. | |
| Protein 2g. | |
Calcium 2% : Iron 2% | |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: | ||||||||||||||||||||||||||||
| ||||||||||||||||||||||||||||